Table & Steak Knives

Genuine Laguiole en Aubrac® steak and table knives, handmade in the Aubrac region of France by a single cutler per knife. Every Laguiole en Aubrac steak knife has a smooth, straight 12C27 Sandvik stainless blade, never serrated, so it cuts cleanly and can be resharpened for decades; the Luxury line adds brass or double bolsters. Choose 2, 4 or 6-piece sets in olive, juniper, walnut and mixed French woods, buffalo horn, solid horn and bone, or luxury double-plated models.

Sets come in a presentation box with Laguiole en Aubrac literature, from the authorized USA distributor. Our steak knife buying guide explains which set to choose.